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Reservation
You can now book your table reservation at the Great Moghul Restaurant online using the friendly reservation form or call us.
You can now book your table reservation at the Great Moghul Restaurant online using the friendly reservation form or call us.
Tiger prawn marinated in cinnamon and turmeric pastes served with a beautiful
coconut milk sauce garnished with a crisp straw parsnip. (C)
Succulent tiger prawns prepared with green chillies, garlic & spinach. (C)
Chicken and aubergine
Pieces of tender chicken with a blend of roasted spice to give a sweet & sour yet spicy taste.
Sliced chicken blended with almonds and coconuts then cooked with tomatoes, onions
and capsicums with a unique spicy flavour. (M,D,N)
Buttery Curry with Tikka Slices
Cooked with freshly chopped garlic and green chillies.
Fresh mint, coconut cream, fried onions and chillies.
A flavoured dish cooked with a range of spices, chopped onion, garlic, ginger, fresh coriander and citrus)
Cooked with Bangladeshis naga chillies and hot spices